Praia Cabral, Sal Rel

Refined Flavors
Meet Island Breeze

EliciBar blends world‑class cuisine with handcrafted cocktails, all set against the stunning backdrop of Cape Verde.

Reserve Your Evening Discover Our Menu
Our Identity

The Art of Fine Dining & Mixology

EliciBar was created to be more than a restaurant — it’s a destination. Our culinary team crafts seasonal dishes using the freshest Atlantic seafood and premium imported ingredients, while our bar masters create signature cocktails that surprise and delight.

Every plate and every pour reflects our commitment to elegance, warmth, and the vibrant spirit of Sal Rel.

Our Full Story
EliciBar elegant interior
Chef’s Picks

Signature Dishes & Cocktails

Grilled Lobster Tail

Atlantic Lobster Tail

Butter‑poached lobster with charred lemon, saffron risotto, and herb oil.

$38
Wagyu Striploin

Wagyu Striploin

Seared Japanese Wagyu with truffle mash, grilled asparagus, and red wine jus.

$55
Elici Passion Cocktail

Elici Passion

Passion fruit shaken with premium rum, vanilla, lime, and a hint of chili.

$14
Ambiance

Inside EliciBar

Terrace dining at sunset Cocktail bar Chef plating Private dining area
Guest Love

What They Say

"EliciBar is Sal Rel’s hidden treasure. The lobster tail was divine, and the Elici Passion cocktail is unforgettable. We came back twice in one week!"

— Marie & Jean, Paris

"The atmosphere is pure sophistication. I celebrated my anniversary here, and the team made it magical. Thank you for an incredible evening."

— David L., London

"World‑class mixology! The bar alone is worth the visit, but the food is equally outstanding. A must‑visit when in Cape Verde."

— Sofia & Marco, Milan

Join Us

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Experience the perfect blend of island elegance and culinary mastery. Book your table today for an evening to remember.

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